Purlieu Tavern

Seasonal Special! ★ Good Fortune Spritzer
A sparkling sip today for prosperity tomorrow! Brandy, lemon juice, simple syrup, a splash of bitters, and fill to the brim with sparkling wine. Garnished with a curl of lemon peel.

The All-Natural
This sweet, pink take on a martini features vodka, citrus, and a splash of fresh cherry juice in a cocktail glass with a sugar rim and lime wedge. The proprietor's favorite!

The Purple Lemon
Gin & housemade limoncello combine with lavender syrup to create this stunningly purple beverage. Garnished with a lemon wheel dipped in edible lavender flowers, it’s almost too pretty to drink!

The Bloodsands
Hot buttered rum seasoned with spices that turn it red. Cinnamon sprinkled on top make the "sands". Elicits memories of the gladiator days.Add whipped cream for a gentler version!

The Auri Flower
This strong yet delicate beverage is made with freshly-steeped, floral oolong tea spiked with the finest shochu our bookkeeper will allow us to afford. Can be served hot or iced.

The Eorzean Alliance
A treaty of vodka, tequila, two types of rum, gin, and triple sec, mixed together with fruit cocktail and soda and served over ice with a sprig of mint.

Beer & Wine Selection
We have a selection of wines and two rotating brews on tap! Here's what's pouring currently:Twelve's Blessing Brew - Rich and malty
Fullflower Honey Ale - Sweet & lightly hopped

Non-Alcoholic Beverages
Don't drink? Or tonight's designated driver? We have you covered! Ask us about our selection of coffee and teas......As well as our secret juice menu... (Roll two /random 20 if you pick this!)Water is always free, and we'll put it in a fun glass for you at no extra charge! Cheers!

Seasonal Special! ★ Heavensturn OsechiEast and West traditions meet in this special offering for the new year! A variety of small dishes arranged in a festive box, including fish cakes, mochi, rolled omelet, prawns, roasted vegetables, mini miq'abobs, and croquettes.

Purlieu's Signature OmeletJust like mom used to make. A soft, buttery omelet filled with seasoned, tomato-infused fried rice and topped with a rich demi glace. (The sauce, not the Viera!)

Not-Pizza
This Week's Topping: Roasted Chicken & PestoCrisp, freshly-baked flatbread, smothered in a proprietary combination of cheeses and speckled with a rotating mix of seasonal toppings.Disclaimer: This is not pizza. Do not refer to it as pizza!

Soup of the Day
Creamy Wild Mushroom SoupMade with a medley of freshly-foraged mushrooms from the Shroud, cooked down with vegetable stock and fresh aromatics and herbs. No shortage of butter, heavy cream, and sherry makes this simple soup an indulgence.

Seasonal Salad
Winter PanzanellaLooking for something a little lighter? Enjoy our garden-fresh salad, this week made with sourdough cubes, butternut squash beets, red onion, and smoked mozzarella tossed with a sweet balsamic blend.

Catch of the Week
Fried Fish Tacos with Avocado CremaWhatever our fisherman friend Delicious Hamburger brings in from his seafaring excursions is what's on the menu! Don't like it? Take it up with the man himself!

And for Dessert...
Each week we offer a revolving selection of sweets. This week's options include:• Chocolate-Dipped Dates
• Orange Olive Oil Cake
• Baba au Rhum
• Various Ice Creams a la Torrill

Feeling Brave, Lucky, or Extra Hungry?Take our Paladin's Oath Ice Cream Challenge for a chance to win glory, fame, and probably a stomachache!Click here for more details!

Demi Glace
Owner

Torrill Bladebreak
Bartender

Seika Torioi
Bookkeeper

Delicious Hamburger
Fish(er) Man

Mulled WineThis cup of holiday cheer warms you from the inside out! Full-bodied red wine simmered alongside cinnamon sticks, whole cloves, star anise, and sliced oranges - and a healthy glug of brandy. Sweetened gently with maple syrup and served in a mug.

Apple Cider FloatWarm, spiced apple cider poured atop a scoop of creamy vanilla ice cream make this sweet treat! Garnished with a drizzle of caramel and a dollop of whipped cream.Add a shot of whisky to make it boozy!

Soft PretzelA buttery, salty hot pretzel to snack on while you peruse the event. Perfect for munching on the go!Served with grainy mustard, beer cheese, or both!

Holiday Hand PiesHeated, handheld pastries with a medley of seasonal fillings, savory and sweet:❄ Ricotta, Mushroom, & Thyme
❄ Spinach & Feta
❄ Orange Cranberry
❄ Chocolate Hazelnut

Starlight SausageA warmed sausage served in a homemade bun and topped with your choice of condiments (ketchup, mustard, aioli, pickle relish, and diced onions available).

Want to decorate your own sugar cookies to take home and gift or enjoy?Ask us about our Starlight at Twilight Stamp Rally activity!